Tulsa
- Tulsa
- Starters
- Soups & Salads
- Pastas
- Chef Specialties
- Sandwiches
- Desserts
- Cocktails
- Happy Hour
- Beer
- Wine by The Bottle
- Wine by The Glass
- Catering Menu
Starters
-
Crab Dip
Lump crab, roasted artichokes, green chilis, parmesan and cream cheese topped with toasted bread crumbs and served with pita point
$16
-
Lump Crab Cake
With blackened crawfish and a creamy beurre blanc sauce
$22
-
Calamari Royale
Fried calamari with grated parmesan and olive relish over a creole tomato sauce
$17
-
Bourbon St Trio
Fried calamari, popcorn shrimp and alligator
$27
-
Ahi Tuna Nachos
Ahi tuna, jalapenos, red onion, cilantro, sesame soy mix and a drizzle of hot sauce, served with crunchy wontons
$17
-
Cajun Queso
Our famous queso with andouille and crawfish
$14
-
Orleans Hot Chicken Strips
Served with lemon aioli
$12
-
Raw Tower
12 gulf oysters, 6 large gulf shrimp, large serving of ahi poke
$55
-
Alligator Bites
Fried golden-brown served with red pepper garlic aioli
$17
-
Crawfish Remoulade
Tossed with a creamy, spicy, tangy remoulade sauce
$15
-
Hush Puppies
With jalapeño butter
$9
Oysters
-
Oysters On The Half Shell
Gulf oysters, served with cocktail sauce, lemon and horseradish
Each $2
-
Oysters Baton Rouge
Six char-broiled oysters topped with a blend of cheeses and spiced herb butter
$19
Soups & Salads
-
Red Beans
With andouille, served with dirty rice
$10
-
Louisiana Gumbo
Made with a dark roux, chicken, andouille sausage and vegetables served with dirty rice
$12
-
Side House/Caesar Salad
Ranch ,blue cheese, hazel, balsamic vinegar, Caesar
$8
-
Caesar Salad
Tossed with our creamy Caesar dressing
Blackened Chicken $14
Shrimp $18
-
Seafood Cobb Salad
Shrimp, lump crab, egg, bacon, avocado, tomatoes, blue cheese served with dressing of your choice
$22
-
Cobb Salad
Bacon, egg, avocado, tomatoes, blue cheese, cheddar, served with dressing of your choice
Add Chicken $16
Add Shrimp $22
Pastas
-
New Orleans Style Fettuccine Alfredo
Rich and creamy alfredo sauce with Bourbon St. spice tossed with fettuccine
Chicken $22
Shrimp $24
Crawfish $22
-
Seafood Pasta
Sautéed shrimp, lump crab and scallops in a buttery herb sauce over angel hair pasta
$30
-
Garden Pasta
Spinach, mushrooms, tossed in a creole marinara served over penne pasta
$16
vegan
-
Cajun Mac & Cheese
Cajun mac & cheese blackened alligator and andouille sausage in a creamy three cheese sauce and penne pasta with toasted parmesan and a bread crumb topping
$25
Chef Specialties
-
Bon Ton
Southern fried chicken breast smothered with shrimp and lump crab in a creamy alfredo sauce served with garlic mashed potatoes
$25
-
Satchmo's
Blackened salmon topped with a rich lump crab beurre blanc sauce served with garlic mashed potatoes
$29
-
Black Magic Catfish
Blackened catfish smothered in our crawfish étouffée with dirty rice
$22
-
Seafood Sauté
Lobster, shrimp and lump crab baked with duchess potatoes topped with a creamy white wine sauce, parmesan and provolone
$32
-
St. Peters Shrimp
Eight beer battered shrimp served with french fries and hush puppies
$24
-
Canal St. Catfish
Deep fried served with french fries and hush puppies
$20
-
Bourbon St Special
Blackened sirloin topped with bourbon glaze and three large bacon wrapped gulf shrimp over garlic mashed potatoes
$29
-
The Pryor
8oz blackened filet covered in crab beurre blanc over garlic mashed potatoes
$39
-
Tabasco Chop
Seared boneless pork rib-eye glazed with a tabasco honey sauce over dirty rice
$18
-
Crawfish Ettouffe
Crawfish smothered in a rich sauce of seafood stock and dark roux with cajun holy trinity of green peppers, onions and celery with dirty rice
$20
Sandwiches
Served with French fries-
VooDoo Burger
Blackened angus beef with jalapeño, ghost pepper cheese and sriracha aioli on a brioche bun
$16
-
Louis Burger
Blackened angus beef with andouille sausage, blue cheese, lettuce, tomato, red onion, pickles, crystal's hot sauce and creole mustard on a french roll
$17
-
Pimento Bacon Cheeseburger
Blackened angus beef, thick-cut bacon, pimento cheese, lettuce, tomato, red onion, pickles and mayo on a brioche bun
$17
-
Chicken Club Sandwich
Blackened chicken breast, avocado, swiss cheese, thick-cut bacon, lettuce, tomato and onion on a brioche bun
$16
-
Orleans Hot Chicken
Chicken breast marinated 24 hrs in hot chicken marinade than fried and tossed in our orleans hot sauce, slaw, pickles, and lemon aioli on a brioche bun
$17
-
Po' Boys
Available blackened or southern fried and topped with our slaw, pickled onions, and red pepper aioli
Crawfish $14
Alligator $16
Catfish $12
Shrimp $13
Desserts
-
New Orleans Bread Pudding
7 layer chocolate cake served with vanilla ice cream
$14
-
Bananas Foster Cheese Cake
$12
Cocktails
-
Bourbon Street Hurricane
Bacardi superior rum, captain Morgan spiced rum, and a passion fruit mix. Served on the rocks or frozen
$12
-
Pineapple Martini
Absolut vodka infused with fresh pineapple, agave, and a splash of Sprite
$12
-
Villon Sazerac
Smooth ambler contradiction rye, Villon cognac,simple syrup, peychaud's bitters, angostura bitters, with an absinthe rinse
$14
-
Elementary
Screwball peanut butter whiskey, grenadine Frangelico, cranberry
$12
-
Voodoo Punch
Bacardi superior rum, rum haven coconut rum, blood orange syrup, cranberry juice, and pineapple juice
$12
-
Perfect Margarita
Patron silver tequila, patron citronge, fresh lemon, lime, orange and agave
$12
-
Midnight Elixir
Grey goose vodka, Pama pomegranate liqueur, fresh lemon, lime, and orange, and agave
$12
-
New Orleans Nectar
Bacardi, malibu coconut rum, melon liqueur, pineapple, orange and grenadine
$12
-
St. Bernard Old Fashioned
Barrel-aged Woodford res., Bittermilk no. 1 and a brandied cherry
$12
-
Smoky Creyente Old Fashion
Creyente mezcal, Bittermilk no. 6 and a lemon twist
$14
-
Forbidden Sour
Larceny bourbon, pama pomegranate liqueur, simple syrup, and lemon juice
$12
-
Mardi Gras Party Bowls
56 oz. (min. of 2 people) hurricane, margarita or Long Island tea
$26
Happy Hour
2:00pm - 5:00pm & 8:00pm - close - Sunday-Thursday
Drinks
-
Beer of the Day - Draught
$4
-
Pineapple Martini
$5
-
Glass of Wine
Joel Gott Cabernet, Toad Hollow Chardonnay La Vite Vivissimo Sparkling Wine
$6
-
Hurricane
$7
-
Old Fashioned
$8
-
Mardi Gras Party Bowl
Hurricane, margarita, Long Island ice tea
$15
Bites
-
Oysters
$1
-
Hush Puppies
$5
-
Orleans Hot Chicken Strips
Served with lemon aioli
$8
-
Cajun Queso
$10
-
Ahi Tuna Nachos
$10
-
Crawfish Remoulade
$10
Beer
Bottles & Cans
-
Welltown Cherry LimeAide Seltzer
$6
-
Welltown Mojito Seltzer
$6
-
Kentucky Vanilla Barrel Cream Ale
$10
-
Kentucky Bourbon Barrel Red Ale
$10
-
Budweiser
$5
-
Bud Light
$5
-
Modelo Especial
$5
-
Michelob Ultra
$5
Draught
-
Abita Purple Haze
$7
-
Stonecloud Neon Sunshine
$7
-
Prairie Rainbow Sherbet
$8
-
Rotating Tap
$8
-
Anthem OK Pilsner
$7
-
Marshall This Land Lager
$8
Wine by The Bottle
Red
-
BenMarco
Mendoza, AR, Malbec
$30
-
Rainstorm
Willamette Valley, OR, Pinot Noir
$42
-
Biale Party Line
North Coast, CA, Zinfandel
$45
-
Freakshow
Lodi, CA, Cabernet Sauvignon
$51
-
Masi Brolo
Rosso Veronese, Verona, Northern Italy, Oro
$60
-
Sokol Blosser
Dundee Hills. OR, Pinot Noir
$68
-
Titus
Napa Valley, CA, Merlot
$85
-
Heitz Gellar
Napa Valley, CA Cabernet Sauvignon
$125
White
-
Cakebread
Napa Valley, CA, Sauvignon Blanc
$60
-
Calera
Central Coast, CA, Chardonnay
$48
-
Calera Reserve
Mt. Harlan, CA , Chardonnay
$95
-
Nautilus
Marlborough, Australia, Sauvignon Blanc
$35
-
Trefethen
Oak Knoll Napa, CA, Dry Resiling
$40
Bubbles
-
Domaine Carneros 2018 Brut Reserve
Carneros CA
$60
-
Philipponnat NV Brut Royal Reserve
Champagne France
$125
Wine by The Glass
-
Joel Gott Cabernet
$10
-
Toad Hollow Chardonny
$9
-
La Vite Vivissimo Sparkling Wine
$8
Lobster, Shrimp and Crawfish Boils
Louisiana Crawfish or Shrimp boiled with New Potatoes, Garlic, Corn, and Onion. Served with Fresh Bread & butter for dipping. Minimum of 50 people.-
Shrimp, Lobster, And Crawfish Boils
Priced Per Person
$30 - $90
Catered Dinner
These are Our Full Service Catering Options-
Jazz Fest Trio
Crawfish etouffee, blackened shrimp, and chicken bon ton served with garlic mashed potatoes and a dinner salad.
$27.99
-
Tabasco Glazed Salmon
Six ounces of heaven grilled Salmon topped with a honey Tabasco glaze; served with dirty rice, veggies, and a dinner salad.
$26
-
Chicken St. Charles
Marinated chicken grilled and topped with sautéed andouille, mushroom, and Romano cheese in a Creole cream sauce. Served with garlic mashed potatoes and a dinner salad.
$25
-
Crawfish Etouffee
Tender Crawfish tail meat smothered in Chef Pierre’s famous recipe served with dirty rice and a dinner salad.
$20
Bar Service
Our bar packages are designed to provide something for everyone at your event. They include three hours of unlimited bar service, disposable cups, napkins, ice, and garnishes. Bar table, linens, and décor are also included. For additional machine rental fee, frozen margaritas or hurricanes can also be served. Bartender available with inclusive bars $50/hour with a 3-hour minimum-
Priced Per Person
-
Premium Full Bar
Premium Highballs Gold Margarita On The Rocks Domestic Bottle Beer Imported Bottled Beer Top Selling Merlot & Chardonnay Soft Drinks & Bottled Water
$20
-
Beer, Wine, And Margarita
Margarita or Hurricane on The Rocks 1 Domestic Bottled Beer 1 Imported Bottled Beer Merlot & Chardonnay
$15.95
-
Hurricane Bar
Hurricane on The Rocks 1 Domestic Bottled Beer 1 Imported Bottled Beer
$18.95
Hot Bites
Serves 10 People-
Alligator Bites
Deep Fried Alligator Tails, Served with Red Pepper Aioli
$40
-
Louisiana Hot Chicken
We went to Nashville and tried theirs, but thought it could use an extra kick! Served With Ranch Or Blue Cheese
$40
-
Mini Crab Cakes
Our Famous House Made Crab Cake Served With Beurre Blanc
$80
-
Crab Dip
Crab, Roasted Artichokes, Green Chilies, Parmesan and Cream Cheese with Toasted Pita Points
$80
-
Crab Stuffed Mushrooms
Mushroom Caps Stuffed with our Crab Cake mixture. Served with Beurre Blanc
$70
-
Beef, Pork, Chicken or Shrimp K-Bobs
Choice between Proteins, served with Cherry Tomatoes, Onions and Red and Green Bell Peppers.
$75
Cold Bites
Serves 10 People-
Peel & Eat Shrimp
Jumbo Whole Shrimp Served with Cocktail, Horseradish And Lemons
$75
-
Mini Muffuletta
Mortadela, Sorpresota, Capri cola, olive salad, Provolone on Muffaletta bread
$45
-
Deviled Eggs
A Classic With A Bourbon Street Twist!
$35
-
Vegetable Tray
Seasonal Vegetables With Choice Of Dipping Sauce
$35
Soups/Salads/Sides
Serves 10 People-
Chicken & Andouille Sausage Gumbo
$35
-
Red Beans And Rice
$40
-
Crawfish Bisque
$45
-
Fitzgerald Salad
Grilled Chicken,Spinach with Sun-Dried Tomatoes, Candied Pecans, Sesame Seeds, Blue Cheese Crumbles and Pepper Jelly Vinaigrette
$50
-
Cobb Salad
Grilled Chicken, Bacon, Egg, Avocado, Tomatoes, Blue Cheese, Cheddar Cheese and Dressing of Your Choice
$50
-
Garlic Mashed Potatoes
$40
-
Dirty Rice
$40
-
Asparagus
$30
-
Seasonal Vegetables
$30
Mac & Cheese Bar
You Choose The Toppings And We make it A Mac & Cheese Bar Choose Between the Following Toppings! Blue Crab, Lobster, Crawfish, Andouille Sausage, Mushrooms, Blackened Salmon, Red Peppers, Green Peppers, Grilled Onions, Jalapenos, Bacon, Cilantro, Blackened Chicken, Or Beef TenderloinBoxed Lunches
Individually Boxed Meals-
Red Beans And Rice
Traditionally served in New Orleans on Mondays (Wash Day) but we think they are great every day! Served with Andouille Sausage and Jalapeno cornbread.
$16
-
Cobb Salad
Grilled Chicken, Bacon, Egg, Avocado, Tomatoes, Blue Cheese, Cheddar Cheese, and Dressing of Your Choice.
$15
-
Muffuletta
Mortadela, Sorpresota, Capri cola, olive salad, Provolone on Muffaletta bread. Potato Chips
$16
-
Fettuccini Alfredo
Our Famous Rich and Creamy Alfredo Tossed with Fettuccine Choice between Shrimp or Chicken.
$17
Desserts
Serves 10 People-
New Orleans Style Bread Pudding
$45
-
New York Style Cheesecake
$45